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4-Ingredient Ranch Chicken Bake


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  • Author: recipesforcook
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Effortless dinner perfection with just four simple ingredients, combining ranch dressing, sour cream, and cheddar cheese for a quick and satisfying meal.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet (1 oz) ranch dressing mix
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Place the chicken breasts in a baking dish.
  3. In a bowl, mix the ranch dressing and sour cream until well combined.
  4. Spread the ranch and sour cream mixture evenly over the chicken breasts.
  5. Sprinkle the shredded cheese on top.
  6. Bake for 25 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
  7. Let the dish rest for about 5 minutes before serving.

Notes

For best flavor, use fresh chicken and allow the dish to rest after baking to keep it juicy. Customize with additional toppings or seasonings to taste.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 330
  • Sugar: 2g
  • Sodium: 720mg
  • Fat: 19g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 32g
  • Cholesterol: 90mg