Texas Roadhouse-Style Garlic Butter Chicken Skillet is a delicious and comforting dish that brings the heart of Texas right into your kitchen. This skillet meal combines tender chicken with rich garlic butter sauce, making for a savory dinner option that your family and friends will love.
Why Make This Recipe
If you’re looking for a quick and flavorful meal that’s both satisfying and easy to prepare, this Texas Roadhouse-Style Garlic Butter Chicken Skillet is the perfect choice. Not only does it come together in about 30 minutes, but it’s also perfect for busy weeknights when you want something hearty without spending hours in the kitchen. With simple, accessible ingredients, this dish delivers exceptional flavor without requiring any complicated cooking techniques.
How to Make Texas Roadhouse-Style Garlic Butter Chicken Skillet
Ready to whip up this mouthwatering dish? Let’s get started with a list of what you’ll need and the step-by-step directions that will lead you to a delicious garlic butter chicken skillet meal.
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Ingredients:
- Chicken breasts, diced
- Butter
- Garlic, minced
- Heavy cream
- Salt
- Pepper
- Parsley, chopped
Directions:
- In a skillet, melt butter over medium heat.
- Add diced chicken breasts and sear until golden brown.
- Stir in minced garlic and cook until fragrant.
- Pour in heavy cream and stir until combined.
- Season with salt and pepper to taste.
- Garnish with chopped parsley before serving.
Pro Tips for Success Texas Roadhouse-Style Garlic Butter Chicken Skillet
- Choose Quality Chicken: Opt for fresh, organic chicken breasts for the best flavor and texture.
- Don’t Rush the Cooking: Allow the chicken to sear properly in the pan for that golden-brown crust, which adds depth to the flavor.
- Use Fresh Garlic: Freshly minced garlic delivers a more robust taste compared to pre-minced options.
- Adjust Seasoning: Always taste your dish before serving and adjust salt and pepper to suit your preference.
- Make it Creamier: For an extra touch of creaminess, you can add a bit more heavy cream or even a touch of cream cheese while mixing.
Flavor Variations Texas Roadhouse-Style Garlic Butter Chicken Skillet
- Add Veggies: Toss in some spinach or sun-dried tomatoes for added color and nutrients.
- Spice it Up: Incorporate crushed red pepper flakes for a touch of heat.
- Cheese Lover’s Delight: Stir in shredded cheese, like Parmesan or mozzarella, right before serving for added richness.
- Herb Mix: Experiment with other herbs like thyme or rosemary for different aromatic profiles.
- Lemon Zest: A sprinkle of lemon zest can brighten the flavors and add a refreshing twist.
Serving Suggestions Texas Roadhouse-Style Garlic Butter Chicken Skillet
This Texas Roadhouse-Style Garlic Butter Chicken Skillet can stand alone as a delightful meal, but it pairs wonderfully with various sides. Here are some serving suggestions:
- Serve over a bed of fluffy rice or pasta to soak up the creamy sauce.
- Pair with a fresh green salad for a light and healthy addition.
- Combine with roasted vegetables for a heartier plate.
- Offer crusty bread or dinner rolls for a satisfying side to soak up any leftover sauce.
Storage and Freezing Instructions Texas Roadhouse-Style Garlic Butter Chicken Skillet
If you have leftovers, store them in an airtight container in the refrigerator for up to three days. Reheat in a skillet over low heat, adding a splash of cream or broth if needed to maintain the creamy texture.
For long-term storage, you can freeze the chicken skillet. Allow it to cool completely, then transfer it to a freezer-safe container. It will keep for up to three months in the freezer. Thaw overnight in the refrigerator before reheating.
Nutrition Facts (Per Serving)
| Nutrient | Amount |
|———–|———-|
| Calories | 480 |
| Protein | 35g |
| Carbs | 6g |
| Fat | 36g |
| Fiber | 0g |
| Sodium | 600mg |
FAQ About Texas Roadhouse-Style Garlic Butter Chicken Skillet
What type of chicken should I use?
For this recipe, boneless, skinless chicken breasts are ideal because they cook quickly and absorb flavors well. You can also use chicken thighs for a juicier option, but adjust the cooking time accordingly.
Can I use a substitute for butter?
If you’re looking for a healthier alternative, you can use olive oil or a plant-based butter substitute. This will slightly alter the taste but still provide a flavorful base for your skillet.
Is it possible to make this dish dairy-free?
Absolutely! Replace the butter with a dairy-free alternative and use coconut cream in place of the heavy cream. This will give you a similar richness without the dairy.
Can I add other proteins to this recipe?
Yes! This recipe can be easily adapted. You can substitute chicken with shrimp or diced turkey for a different flavor profile. Just make sure to adjust cooking times accordingly.
How can I modify this recipe to make it spicy?
For added heat, include jalapeños or a dash of hot sauce when stirring in the garlic. You can also sprinkle some cayenne pepper or chili flakes when seasoning the dish.
Final Thoughts
Texas Roadhouse-Style Garlic Butter Chicken Skillet is a straightforward yet impressive recipe that is perfect for any night of the week. With its delightful combination of flavors and ease of preparation, it’s hard not to love this dish. Whether you’re cooking for a family dinner or hosting friends, this garlic butter chicken skillet will surely impress. Give it a try, and experience the inviting flavors of Texas right at your dinner table!
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Texas Roadhouse-Style Garlic Butter Chicken Skillet
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: None
Description
A delicious skillet meal combining tender chicken with rich garlic butter sauce, perfect for quick and flavorful weeknight dinners.
Ingredients
- 2 chicken breasts, diced
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1/2 cup heavy cream
- Salt, to taste
- Pepper, to taste
- 2 tablespoons parsley, chopped
Instructions
- In a skillet, melt butter over medium heat.
- Add diced chicken breasts and sear until golden brown.
- Stir in minced garlic and cook until fragrant.
- Pour in heavy cream and stir until combined.
- Season with salt and pepper to taste.
- Garnish with chopped parsley before serving.
Notes
Use fresh, organic chicken for best flavor. Adjust seasoning to suit your taste. For added creaminess, consider incorporating more heavy cream.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 1g
- Sodium: 600mg
- Fat: 36g
- Saturated Fat: 22g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 100mg
