Why Make This Recipe
A Vivid Layered Fruit Salad is a perfect way to enjoy fresh fruits in a fun and colorful way. It’s not only visually appealing but also healthy and packed with vitamins. This refreshing dessert is great for gatherings, picnics, or just as a treat for yourself. The sweet tang of the fruits combined with the creamy layer makes each spoonful delightful. Plus, it’s simple to prepare, making it a great recipe for all skill levels.
How to Make Vivid Layered Fruit Salad
Ingredients
- Strawberries: 2 cups, cut
- Black grapes: 1 cup
- Oranges: 1 cup, segments
- Kiwi: 1 cup, sliced
- Pineapple: 1 cup, cubes
- Honey: 2 tbsp
- Greek yogurt: 1 1/2 cups
- Cream cheese: 200g, softened
- Vanilla extract: 1 tsp
- Lemon: 1 tsp, juice
- Mint leaves: for decoration
Directions
- Prepare the cream mix by combining Greek yogurt, cream cheese, honey, vanilla extract, and lemon juice in a bowl. Mix until smooth.
- In a glass bowl, begin layering the ingredients. Start with a layer of strawberries.
- Add a generous layer of the cream mix over the strawberries.
- Follow with a layer of black grapes, then more cream.
- Add the orange segments next, followed by another layer of cream.
- Layer the pineapple cubes and top with another cream layer.
- Finally, add the sliced kiwi on top.
- Decorate with extra berries and strawberry halves for a nice touch.
- Chill in the refrigerator for 30-60 minutes to let the layers set.
- Before serving, decorate with fresh mint leaves.
How to Serve Vivid Layered Fruit Salad
Serve the fruit salad in individual cups or bowls to make it easy for guests to enjoy. You can also have it in one large bowl for everyone to share. This salad is best enjoyed chilled, making it a refreshing treat on warm days.
How to Store Vivid Layered Fruit Salad
You can store any leftovers in an airtight container in the refrigerator. It’s best eaten within 1-2 days to maintain freshness. However, if you plan to prepare it ahead of time, avoid adding the mint leaves until just before serving to keep them fresh.
Tips to Make Vivid Layered Fruit Salad
- Use fresh fruits for the best flavor and texture.
- Feel free to mix and match with other fruits based on your preference or seasonal availability.
- If you’re looking for a bit more sweetness, you can add extra honey to the cream mix.
Variation
You can add nuts for an extra crunch or swap out some fruits for others like mango or blueberries. This salad is versatile, so feel free to get creative with it!
FAQs
Q1: Can I use frozen fruits for this salad?
A1: Yes, you can use frozen fruits, but it’s best to thaw them before use. They might release extra juice, so drain them well.
Q2: Is this salad suitable for kids?
A2: Absolutely! Kids usually love colorful fruits, and the creamy layer adds a delightful taste that they will enjoy.
Q3: Can I make this salad ahead of time?
A3: Yes, you can prepare the layers ahead of time, but it’s best to wait to layer the cream until a couple of hours before serving to keep everything fresh.
Vivid Layered Fruit Salad
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A colorful and healthy layered fruit salad that combines fresh fruits with a creamy yogurt mixture, perfect for any occasion.
Ingredients
- 2 cups strawberries, cut
- 1 cup black grapes
- 1 cup oranges, segments
- 1 cup kiwi, sliced
- 1 cup pineapple, cubes
- 2 tbsp honey
- 1 1/2 cups Greek yogurt
- 200g cream cheese, softened
- 1 tsp vanilla extract
- 1 tsp lemon juice
- Mint leaves, for decoration
Instructions
- Prepare the cream mix by combining Greek yogurt, cream cheese, honey, vanilla extract, and lemon juice in a bowl. Mix until smooth.
- In a glass bowl, begin layering the ingredients, starting with a layer of strawberries.
- Add a generous layer of the cream mix over the strawberries.
- Follow with a layer of black grapes, then more cream.
- Add the orange segments next, followed by another layer of cream.
- Layer the pineapple cubes and top with another cream layer.
- Finally, add the sliced kiwi on top.
- Decorate with extra berries and strawberry halves for a nice touch.
- Chill in the refrigerator for 30-60 minutes to let the layers set.
- Before serving, decorate with fresh mint leaves.
Notes
Use fresh fruits for the best flavor. For extra sweetness, add more honey to the cream mix.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 7g
- Cholesterol: 30mg
