Air Fryer Donut Holes
Making Air Fryer Donut Holes is a delightful way to enjoy a warm, sweet treat right from your kitchen. These fluffy, cinnamon-sugar-coated delights are not only easy to make but also healthier than traditional fried donuts, thanks to the air fryer.
Why Make This Recipe
There’s something incredibly satisfying about biting into a freshly made donut hole, especially when it’s warm and coated in cinnamon sugar. This recipe is not only quick and simple, but it also allows you to indulge without the guilt of deep-frying. Plus, using the air fryer means less mess and easier cleanup. Whether you’re making these for a breakfast treat, a dessert, or simply because the mood strikes, you’ll find that Air Fryer Donut Holes can easily become a family favorite.
How to Make Air Fryer Donut Holes
Making Air Fryer Donut Holes is an enjoyable and straightforward process. Follow these steps to create your own batch!
Ingredients:
- 1 can Refrigerated Biscuits (Grand Biscuits)
- 1/2 cup Sugar
- 1 Tbsp Cinnamon
- 4 Tbsp Butter, melted
Directions:
- Preheat the air fryer to 360 degrees F. If your air fryer does not have a preheat option, turn it to 360 degrees F and let it run for about 5 minutes.
- Cut donut holes from the refrigerated biscuits using a small cookie cutter.
- Coat the air fryer basket with olive oil. Avoid using non-stick cooking sprays, as they could damage your air fryer.
- Place the donut holes in the air fryer and cook for 4 minutes, tossing them halfway through the cooking time.
- While the donuts are cooking, combine the sugar and cinnamon in a small bowl. In a separate bowl, melt the butter.
- Once the donuts are cooked, remove them and dip each one in the melted butter.
- Roll them in the cinnamon sugar mixture, making sure to coat all sides.
- Serve immediately while they’re still warm, and enjoy!
Pro Tips for Success with Air Fryer Donut Holes
- Choose Quality Biscuits: For the best results, opt for fresh, fluffy biscuits. The larger Grand Biscuits tend to yield the best donut holes.
- Even Cooking: Ensure that the donut holes are placed in a single layer with some space in between. This allows them to cook evenly and get that nice golden color.
- Check Air Fryer Size: Depending on the size of your air fryer, you might need to make these in batches. Don’t overcrowd the basket!
- Cinnamon Sugar Ratio: Feel free to adjust the cinnamon-sugar ratio according to your taste preferences. Some prefer a little more cinnamon for an extra kick!
- Don’t Skip the Butter: Dipping the donut holes in butter adds flavor and helps the cinnamon sugar adhere better.
Flavor Variations for Air Fryer Donut Holes
- Chocolate Glaze: After rolling in cinnamon sugar, drizzle a simple chocolate glaze made from melted chocolate and a bit of butter over the donut holes for a decadent treat.
- Sprinkle Toppings: Try adding colorful sprinkles to the cinnamon sugar mixture for festive occasions or to make them more appealing for kids.
- Fruit Flavors: Mix in some lemon or orange zest to the cinnamon sugar for a fresh, fruity twist.
- Nut Coating: Instead of just cinnamon sugar, add crushed nuts to the mixture for a crunchy texture and nutty flavor.
- Maple Flavor: Substitute the sugar with powdered maple sugar for a unique maple-flavored donut hole.
Serving Suggestions for Air Fryer Donut Holes
Pair these delightful Air Fryer Donut Holes with a steaming cup of coffee or a glass of cold milk. They’re perfect for breakfast, brunch, or as an afternoon snack. For a more elaborate treat, serve them with dipping sauces such as chocolate, caramel, or even a sweet cream cheese frosting.
Storage and Freezing Instructions for Air Fryer Donut Holes
If you have leftovers (though they might disappear fast!), store the cooled donut holes in an airtight container at room temperature for up to 2 days. For longer storage, you can freeze them. Place the cooled donut holes in a single layer on a baking sheet and freeze until solid. Once frozen, transfer them to a freezer-safe bag and store for up to 2 months. To enjoy, reheat in the air fryer for a few minutes to restore their fluffy texture.
Nutrition Facts (Per Serving)
- Calories: 150
- Protein: 2g
- Carbohydrates: 20g
- Fat: 7g
- Fiber: 0g
- Sodium: 300mg
FAQ About Air Fryer Donut Holes
Can I use a different type of biscuit for this recipe?
Yes, you can use other varieties of refrigerated biscuits, such as flaky or buttermilk styles. Just keep in mind that the texture and flavor may vary slightly depending on your choice.
How can I make these donut holes healthier?
You can make these donut holes a bit healthier by reducing the amount of sugar in the cinnamon mixture or by substituting the butter with a healthier oil, like coconut oil. Additionally, you could use whole wheat biscuits for a more nutritious base.
What if I don’t have an air fryer?
If you don’t have an air fryer, you can still make these donut holes by deep-frying them in oil, although this will add extra calories. Alternatively, you could bake them in the oven at 375 degrees F for about 8-10 minutes, but they may not have the same texture as those made in an air fryer.
Can I add fillings to the donut holes?
Absolutely! If you’re feeling adventurous, you can add a small amount of jam, Nutella, or cream cheese filling before pressing the biscuits into donut holes. Just be careful not to overfill them as they could burst while cooking.
How do I make these donut holes vegan?
To make these donut holes vegan, use a vegan biscuit option, substitute the butter with a plant-based butter alternative, and use non-dairy milk. Additionally, ensure your sugar is refined without bone char if you prefer certified vegan options.
Final Thoughts
Air Fryer Donut Holes are the perfect sweet indulgence that can be easily made in the comfort of your kitchen. With simple ingredients and quick preparation time, they make for a fun and delightful treat that everyone will love. Whether enjoyed at breakfast, as a snack, or as a dessert, these donut holes are sure to bring joy and warmth into your home. So preheat your air fryer, gather your ingredients, and indulge in some warm, sugary bliss today!
Print
Air Fryer Donut Holes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Delicious, fluffy donut holes coated in cinnamon sugar, made healthier in an air fryer.
Ingredients
- 1 can Refrigerated Biscuits (Grand Biscuits)
- 1/2 cup Sugar
- 1 Tbsp Cinnamon
- 4 Tbsp Butter, melted
Instructions
- Preheat the air fryer to 360°F. If your air fryer does not have a preheat option, let it run for about 5 minutes.
- Cut donut holes from the refrigerated biscuits using a small cookie cutter.
- Coat the air fryer basket with olive oil.
- Place the donut holes in the air fryer and cook for 4 minutes, tossing them halfway through.
- While the donuts cook, combine the sugar and cinnamon in a small bowl and melt the butter in a separate bowl.
- Once cooked, remove the donut holes and dip each in the melted butter.
- Roll them in the cinnamon sugar mixture, ensuring all sides are coated.
- Serve immediately while they’re warm and enjoy!
Notes
Choose quality biscuits for the best results. Ensure even cooking by placing donut holes in a single layer. Adjust cinnamon-sugar ratio as desired.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 8g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
