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Chocolate Matcha Latte


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  • Author: recipesforcook
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian, Vegan option available

Description

A delightful blend of matcha and cacao, perfect for a nutritious coffee alternative.


Ingredients

Scale
  • 1 cup of plant-based milk of choice (such as almond or oat milk)
  • 1/2 to 1 teaspoon of matcha powder
  • 1/2 to 1 teaspoon of raw cacao powder
  • 1/2 teaspoon of pure vanilla extract
  • A pinch of cinnamon
  • Optional: sweetener of choice (raw honey, maple syrup, coconut sugar, or stevia to taste)

Instructions

  1. Add all the ingredients into a mason jar or a high-speed blender.
  2. Blend until smooth or shake vigorously in the mason jar until well combined.
  3. Pour the latte into your favorite mug or glass. For a refreshing twist, add ice to serve it cold.
  4. Adjust the amounts of matcha and cacao to suit your personal preferences.

Notes

Use high-quality matcha for the best flavor. Adjust ingredients for personal taste.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 6g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg