Name: Crockpot Hamburger Soup
Prep time: 15 min
Cook time: 4 h
Total time: 4 h 15 min
Cuisine: American
Ingredients: 1 pound ground beef; 1 onion, chopped; 2 cloves garlic, minced; 3 carrots, diced; 2 celery stalks, diced; 1 bell pepper, chopped; 1 can (14.5 oz) diced tomatoes; 4 cups beef broth; 2 cups potatoes, diced; 1 teaspoon Italian seasoning; Salt and pepper to taste; 1 cup frozen corn; 1 cup green beans, chopped; Fresh parsley for garnish

Description

A hearty and wholesome Crockpot Hamburger Soup packed with nutritious ingredients, perfect for busy days and cozy evenings.

Ingredients

Scale

1 pound ground beef
1 onion, chopped
2 cloves garlic, minced
3 carrots, diced
2 celery stalks, diced
1 bell pepper, chopped
1 can (14.5 oz) diced tomatoes
4 cups beef broth
2 cups potatoes, diced
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup frozen corn
1 cup green beans, chopped
Fresh parsley for garnish

Cook Mode Prevent your screen from going dark

Instructions

In a large skillet, brown the ground beef over medium heat. Drain excess fat.
Transfer the beef to a crockpot.
Add chopped onion, garlic, carrots, celery, bell pepper, diced tomatoes, beef broth, potatoes, Italian seasoning, salt, and pepper to the crockpot.
Stir in frozen corn and green beans.
Cover and cook on low for 360 minutes or high for 240 minutes until vegetables are tender.
Serve hot, garnished with fresh parsley.

Notes

Browning the meat enhances flavor. You can swap vegetables based on preference and use different broth for lighter flavors.

Prep Time: 15 minutes
Cook Time: 240 minutes
Category: Soup
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 300
Sugar: 5g
Sodium: 600mg
Fat: 10g
Saturated Fat: 4g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 5g
Protein: 22g
Cholesterol: 70mg