Description
A delightful and simple cheesy bread recipe, perfect as a snack or side dish.
Ingredients
Scale
- 1 large egg
- 1 cup shredded mozzarella cheese
- ¾ cup shredded parmesan cheese
- 1 teaspoon garlic powder
- Italian seasoning to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, combine the egg, mozzarella, parmesan, garlic powder, and Italian seasoning. Mix well until everything is evenly combined.
- Line a baking sheet with parchment paper.
- Spread the mixture evenly on the prepared baking sheet to your preferred thickness.
- Bake for 17-20 minutes until golden brown and crispy.
Notes
For best results, use freshly shredded cheese. Customize the thickness based on your texture preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 13g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 70mg