Description
A quick and easy cheesy bread recipe perfect for any meal, filled with delightful aromas and savory flavors.
Ingredients
Scale
- 1 large egg
- 1 cup shredded mozzarella cheese
- ¾ cup shredded Parmesan cheese
- 1 teaspoon garlic powder
- Italian seasoning to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the egg, mozzarella cheese, Parmesan cheese, garlic powder, and Italian seasoning. Stir well.
- Line a baking sheet with parchment paper. Spread the cheese mixture evenly onto the paper.
- Bake for 17-20 minutes until golden brown and crispy.
Notes
For best results, use freshly shredded cheese. Adjust the thickness for desired texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 186mg