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Fresh Fruit Cup


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  • Author: recipesforcook
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A delightful and refreshing dish showcasing the natural sweetness of various fruits, perfect for breakfast, snacks, or light desserts.


Ingredients

Scale
  • 1 Banana, sliced
  • 1 cup Strawberries, chopped
  • 1 cup Blueberries
  • 1 Kiwi, sliced
  • 1 cup Pineapple chunks
  • 1 Orange, sliced
  • Honey (optional)

Instructions

  1. Add a layer of banana slices at the bottom of your serving dish.
  2. Top the bananas with chopped strawberries and sprinkle in some blueberries.
  3. Layer kiwi and pineapple chunks on top.
  4. Garnish with orange slices and a few more strawberries.
  5. If desired, drizzle honey over the top.

Notes

Choose ripe, seasonal fruits for the best flavor; chill before serving for a refreshing treat.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 20g
  • Sodium: 1mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 4g
  • Protein: 1g
  • Cholesterol: 0mg