Description
Fruit yogurt parfait cups are a delightful and nutritious way to enjoy a tasty treat any time of the day, perfect for breakfast or dessert.
Ingredients
Scale
- 1 Banana, sliced
- 1 cup Strawberries, sliced
- 1 Kiwi, sliced
- 1 cup Pineapple chunks
- 1 Orange, segmented
- 1 cup Blueberries
- 2 cups Plain or Greek yogurt
- Honey (optional, to taste)
Instructions
- Add a layer of mixed fruit at the bottom of a glass.
- Spoon a generous layer of yogurt on top of the fruit.
- Repeat layers with more mixed fruit followed by yogurt until the glass is full.
- Top with more fresh fruit and drizzle with honey if desired.
- Serve chilled and enjoy!
Notes
Opt for seasonal fruits for the best flavor and consider using granola for added crunch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 5mg