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Homemade Fruit Salad


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  • Author: recipesforcook
  • Total Time: 10 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A refreshing dish that combines various fruits, perfect for gatherings or a healthy snack.


Ingredients

Scale
  • 2 cups strawberries, sliced
  • 2 cups blueberries
  • 2 cups pineapple, diced
  • 2 cups grapes, halved
  • 2 cups kiwi, sliced
  • 2 tablespoons honey
  • 1 tablespoon lime juice

Instructions

  1. In a large bowl, combine the sliced strawberries, blueberries, diced pineapple, halved grapes, and sliced kiwi.
  2. In a small bowl, whisk together honey and lime juice.
  3. Drizzle the honey-lime mixture over the fruit and toss gently to combine.
  4. Serve immediately or chill in the refrigerator for 30 minutes before serving.

Notes

Use seasonal fruits for the best flavor and freshness. Consume within 2-3 days for optimal taste.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 20g
  • Sodium: 1mg
  • Fat: 0.5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg