Description
This delightful Honey Cranberry Butter blends the sweetness of honey with tart cranberries, perfect for elevating your meals.
Ingredients
Scale
- 1 cup cranberries
- 1 cup unsalted butter, softened
- 1/2 cup honey
- 1 tablespoon orange zest
- 1/4 teaspoon salt
Instructions
- In a mixing bowl, combine the softened butter, honey, and salt.
- Add the cranberries and orange zest to the mixture.
- Use a hand mixer to blend everything together until well combined.
- Transfer the butter to a serving dish or wrap it in parchment paper to form a log.
- Chill in the refrigerator before serving.
Notes
Use fresh cranberries for the best flavor and adjust the sweetness to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 12g
- Sodium: 30mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg