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Maple Pecan Yogurt Bowl


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  • Author: recipesforcook
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A simple and comforting breakfast or snack that combines creamy yogurt, sweet maple syrup, and crunchy pecans for a balanced bite to start your day.


Ingredients

Scale
  • 1 cup yogurt (Greek or regular)
  • 2 tablespoons maple syrup
  • 1/4 cup pecans, chopped
  • 1/2 teaspoon cinnamon (optional)
  • Fresh fruit (like apples or bananas, optional)

Instructions

  1. In a bowl, combine the yogurt and maple syrup. Mix well until smooth.
  2. Top with chopped pecans and a sprinkle of cinnamon.
  3. Add fresh fruit if desired.
  4. Serve immediately and enjoy!

Notes

Use chilled yogurt for best texture and toast pecans for enhanced flavor. Keep crunchy toppings separate if storing for later to maintain texture.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 520
  • Sugar: 19g
  • Sodium: 100mg
  • Fat: 31g
  • Saturated Fat: 3g
  • Unsaturated Fat: 28g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 22g
  • Cholesterol: 10mg