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No Bake Protein Balls


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  • Author: recipesforcook
  • Total Time: 40 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A convenient and nutritious snack option packed with protein, fiber, and healthy fats, perfect for breakfast, post-workout, or a sweet treat.


Ingredients

Scale
  • 1 cup old-fashioned oats
  • 2/3 cup natural peanut butter
  • 1/2 cup ground flaxseed
  • 1/2 cup mini chocolate chips
  • 1/3 cup honey
  • 1 teaspoon vanilla extract

Instructions

  1. Stir all ingredients together in a large mixing bowl until evenly combined.
  2. Chill the mixture in the refrigerator for about 30 minutes to allow it to firm up.
  3. Roll the mixture into small balls, roughly about 1 inch in size.
  4. Store protein balls in an airtight container in the fridge for up to a week.

Notes

For a tropical twist, consider adding shredded coconut. Substitute honey with mashed banana for a natural sweetener.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 120
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg