Description
A delightful no-bake treat combining rich peanut butter with the crunch of Rice Krispies, perfect for any occasion.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup powdered sugar
- 3 cups Rice Krispies
- 1 cup chocolate chips
Instructions
- In a mixing bowl, combine the peanut butter and powdered sugar. Mix until smooth.
- Stir in the Rice Krispies until they are evenly coated with the peanut butter mixture.
- Roll the mixture into small balls, about 1 inch in diameter, and place them on a baking sheet lined with parchment paper.
- Melt the chocolate chips in the microwave or using a double boiler until they are smooth and fully melted.
- Dip each ball in the melted chocolate, ensuring they are well-coated, and then place them back onto the baking sheet.
- Refrigerate the balls until the chocolate is set. Serve and enjoy!
Notes
For healthier options, consider using natural peanut butter, different dipping options, or incorporating protein powder.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg