Description
Ranch chicken thighs are a delicious and easy-to-make meal that brings a burst of flavor to your dinner table. This dish combines savory chicken with zesty ranch seasoning for a family favorite.
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons ranch seasoning
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 tablespoon chopped fresh parsley (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the olive oil and ranch seasoning together.
- Rub the mixture all over the chicken thighs, ensuring they’re well coated.
- Place the seasoned chicken thighs on a baking sheet.
- Sprinkle with salt and pepper to taste.
- Bake in the preheated oven for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Garnish with chopped parsley if desired before serving.
Notes
For more flavor, consider marinating the chicken thighs in the olive oil and ranch mixture for a few hours or overnight. Adding vegetables to the baking sheet can make it a complete one-pan meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 460mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 100mg