Description
A bright, juicy salad featuring ripe peaches, sweet watermelon, and cool mint, dressed with lime juice and olive oil.
Ingredients
Scale
- 2 ripe peaches, sliced
- 2 cups watermelon, cubed
- 1/4 cup fresh mint leaves, chopped
- 1 lime, juiced
- 1 tablespoon olive oil
- Salt to taste
Instructions
- Prepare your fruit by washing and slicing peaches, and cutting watermelon into cubes.
- Add the chopped mint leaves to the fruit.
- Make the dressing by whisking lime juice, olive oil, and a pinch of salt.
- Combine the dressing with the fruit and toss carefully.
- Adjust seasoning with salt if needed, then serve immediately or chill for 15-30 minutes.
Notes
Serve chilled for the best flavor. Pair with grilled dishes or as a light dessert.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 10g
- Sodium: 40mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1.5g
- Protein: 1g
- Cholesterol: 0mg