Description
A quick and delicious Sausage and Cabbage Stir Fry, packed with flavor and healthy veggies, perfect for busy weeknights.
Ingredients
- Sausage (sliced)
- Cabbage (chopped)
- Bell pepper (sliced)
- Onion (sliced)
- Garlic (minced)
- Soy sauce
- Olive oil
- Salt and pepper to taste
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the sliced sausage and cook until browned.
- Add the onion and garlic, cooking until soft.
- Stir in the chopped cabbage and bell pepper.
- Pour in soy sauce and season with salt and pepper.
- Cook until the cabbage is tender, about 5-7 minutes, stirring occasionally.
- Serve hot and enjoy your meal.
Notes
For extra flavor, consider adding spices like crushed red pepper or ginger. You can also include other vegetables such as carrots or snap peas.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 70mg