Description
A unique dessert combining creamy cheesecake with crunchy cereal in taco shells, perfect for parties or special treats.
Ingredients
- Taco shells
- Cream cheese
- Sugar
- Vanilla extract
- Whipped cream
- Strawberries, diced
- Crispy rice cereal
- Butter
Instructions
- In a bowl, mix cream cheese, sugar, and vanilla until smooth.
- Fold in whipped cream and diced strawberries.
- Fill taco shells with the cheesecake mixture.
- Melt butter and mix with crispy rice cereal.
- Top each filled taco with the crispy cereal mixture.
- Serve immediately or chill before serving.
Notes
Make sure your cream cheese is softened for easy mixing. Use fresh, ripe strawberries for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 taco
- Calories: 280
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg