Description
A comforting beverage that combines the rich flavors of black tea with spices and the smoothness of milk, enhanced by a hint of vanilla.
Ingredients
Scale
- 2 Black tea bags
- ¾ cup Water
- 1 cup Milk (any kind)
- 1 teaspoon Vanilla extract
- 1 teaspoon Cinnamon
- ½ teaspoon Ginger
- ½ teaspoon Cardamom
- ¼ teaspoon Cloves
- ¼ teaspoon Nutmeg
- Brown sugar or honey (to taste)
Instructions
- In a saucepan, combine the water, tea bags, and all spices. Bring to a boil and let it simmer for 5 minutes.
- Turn off the heat and remove the tea bags. Let steep for another 5 minutes.
- In another saucepan, gently heat the milk over medium-low heat without boiling.
- Froth the warm milk until creamy.
- Strain the tea mixture into a mug, stir in vanilla extract and sweetener, then pour the frothed milk on top. Stir and enjoy!
Notes
Use high-quality black tea and fresh spices for the best flavor. Experiment with different milk types for varied taste and texture.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 10mg