Description
Create the ultimate brunch spread that delights your guests with a variety of fruits, baked goods, and savory items, perfect for any weekend gathering.
Ingredients
Scale
- 2 containers strawberries
- 1 container blueberries
- 2 containers raspberries
- 4 bananas
- 1 container Little Salad Bar pre-cut mango
- 1 container Little Salad Bar pre-cut pineapple
- 1 small seedless watermelon
- 1 bunch red grapes
- 1 bunch green grapes
- 1 bunch black grapes
- 3 oranges
- 11 Friendly Farm Nonfat Blended Greek Yogurt cups (flavors: strawberry, blueberry, mixed berry, and tropical fruit)
- 1 cup Simply Nature Gluten Free Raisin Almond Honey Granola
- 1 cup Simply Nature Organic Dark Chocolate and Sea Salt Granola
- 1 cup Simply Nature Grain Free Peanut Butter Granola
- 1 (24 ounce) package Appleton Farms Thick Sliced Maple Bacon
- 1 (12 ounce) package Maple Breakfast Sausage Links
- 12 Bake Shop Chocolate Chip Mini Muffins
- 12 Bake Shop Blueberry Mini Muffins
- 8 Bake Shop Cinnamon Sweet Rolls
- 12 Bake Shop Mini Croissants
- 6 Plain Mini Bagels
- 8 L’oven Fresh Cinnamon Raisin Mini Bagels
- 1 loaf Specially Selected Chocolate Chip Brioche
- 1 (12 count) package variety donuts (chocolate, plain, and powdered)
- 1/2 cup Berryhill Hazelnut Spread
- 1/2 cup Berryhill Honey Bear
- 1/2 cup Simply Nature Creamy Almond Butter
- 1/2 cup Simply Nature Organic Blueberry Preserves
- 1/2 cup Simply Nature Organic Raspberry Preserves
- 1 (8 ounce) container Happy Farms Plain Cream Cheese
- 1 (8 ounce) container Happy Farms Strawberry Soft Spread Cream Cheese
- 1 (7.5 ounce) container Countryside Creamery Spreadable Irish Butter with Canola Oil
- 1 bottle Nature’s Nectar Premium Orange Juice (Not From Concentrate)
- 1/2 gallon Friendly Farms Milk
- 1 bottle Stok Cold Brew Coffee
- 1 carton Friendly Farms Mocha Iced Coffee (ALDI Finds)
- 1 bottle Belletti Extra Dry Prosecco DOC
- 1 bottle Giambellino Peach Bellini
- 1 bottle Mimosa Grape Wine With Fresh Squeezed Orange Juice
Instructions
- Start by arranging a few small vases with fresh flowers to add a touch of elegance and color.
- Wash all the grapes and berries, then set them aside to dry.
- Slice three oranges into wheels and cut the watermelon into wedges.
- Once the berries are dry, slice about 10 strawberries in half and dice the rest.
- Prepare the Sausage Egg Casserole according to your favorite recipe.
- Bake the maple bacon until crispy and cook the sausage links.
- Fill small bowls with almond butter, raspberry preserves, honey, blueberry preserves, and hazelnut spread.
- Place mini muffins, sweet rolls, mini bagels, and croissants around the small bowls.
- For the chocolate chip brioche loaf, place it on a wood paddle serving board.
- Arrange various donuts on a separate small cake stand.
- Use small bowls for the raspberries, pineapple chunks, mango chunks, and the mix of blueberries and diced strawberries.
- On another wooden board, fill small bowls with granola, raspberries, and banana slices.
- Use additional small bowls for butter, plain cream cheese, and strawberry cream cheese.
- Fill a bowl with green grapes and place it on the spread table.
- Add carafes of orange juice, milk, mocha iced coffee, and cold brew to the display.
- Set out your bottles of prosecco, bellini, and mimosa.
- Finally, arrange the warm bacon and sausage links on small plates for serving.
Notes
Preparation is key; wash and slice fruits the day before to save time. Aim for a balanced mix of flavors and textures in the spread.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Brunch
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 26g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 60mg