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Fruit Salad with Honey Lime Dressing


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  • Author: recipesforcook
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegan

Description

A bright, easy-to-make bowl of seasonal fruit tossed in a sweet, tangy glaze, perfect for breakfast, picnics, or dessert.


Ingredients

Scale
  • 2 cups strawberries, sliced
  • 2 cups blueberries
  • 2 cups watermelon, cubed
  • 2 cups pineapple, cubed
  • 2 cups grapes, halved
  • 1/4 cup honey
  • 2 tablespoons lime juice
  • zest of 1 lime

Instructions

  1. In a large bowl, combine the strawberries, blueberries, watermelon, pineapple, and grapes.
  2. In a small bowl, whisk together the honey, lime juice, and lime zest.
  3. Drizzle the honey lime dressing over the fruit and gently toss to combine.
  4. Serve immediately or chill in the refrigerator until ready to serve.

Notes

Use ripe but firm fruits for the best texture. Adjust honey and lime juice based on the sweetness of the fruit.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 125
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0.4g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2.7g
  • Protein: 1.3g
  • Cholesterol: 0mg